Overview
One of the best ways to get to know Croatia is through a gastronomic experience. This is especially true for the leading tourist region of Istria, which is known for its excellent local food.
The best olive oil in the world, top quality wine and some of the best examples of truffles in the world are just some of the reasons for an unforgettable experience.
There are many ways to experience the same, including: private dinner or lunch, catering, rent a chef, cooking class, gastro tours, wine tasting...Some of our clients were BMW, ATP tennis, Croatian president, Vatican and bands Arctic Monkeys, Tame Impala...
Contact us with your wishes via e-mail: istriavipagency@gmail.com or cell phone + 385 91 615 60 86 (WhatsApp, Viber or SMS included).
Head Chef
Deniz Zembo is one of the most recognized and rewarded chef in Croatia. He is cooking lover with experience over 30 years in gastronomy. Turning point was stay in London, where he opened and managed own restaurant for years. After that experience he brought the molecular gastronomy first in Croatia with famous restaurant “Le Mandrac” in Volosko. He has cooked for many presidential delegations, and recently had the opportunity to cook for the Pope and the Vatican. He is loved by many for his relaxed attitude and humor.
